Pizza, it's whats for lunch...

I found a bakery in Salt Lake that specializes in Gluten-Free breads, called Charlotte's Bakery. They have a pretty good variety of breads, cupcakes, and other desserts, like pies! Yum.
Last week I picked up the some of their foccacia bread, and have been making pizzas ever since! Derek's brother Damon gave me some fresh Basil from his garden, and it's perfect topping for them.